Aachi Mustard Seeds 100g

Aachi Mustard Seeds 100g are aromatic whole spices widely used in Indian and South Indian cooking. Mustard seeds develop a distinctive nutty, pungent flavour when tempered in hot oil, making them an essential ingredient for traditional seasoning and tadka.

Perfect for curries, dals, sambar, rasam, chutneys, pickles and vegetable dishes, Aachi Mustard Seeds can be fried with curry leaves, chillies and other spices to create a flavourful tempering.

Product Highlights

• Authentic Aachi Mustard Seeds
• 100g pack
• Essential whole spice for Indian cooking
• Strong, aromatic and distinctive flavour
• Ideal for tempering and tadka
• Perfect for curries, dals, sambar and rasam
• Excellent for pickles and vegetable dishes
• Widely used in South Indian cuisine