Yaco Coconut Water 1ltr
39 krTindora (Ivy Gourd) 500g
45 kr
Allergen Information
Tindora does not naturally contain the major common food allergens. However, cross-contact may occur during handling, storage or transportation. Wash thoroughly before use.
Storage
Keep refrigerated, preferably in the vegetable compartment. Store dry in a breathable or loosely closed bag and wash only before cooking.
Cooking Suggestions
Wash thoroughly, trim the ends and slice as required. Ideal for tindora fry, dondakaya curry, kovakkai poriyal, masala stir-fry and dal-based dishes.
Disclaimer
Fresh produce naturally varies in size, shape, colour and appearance. The product image is for reference only, and the actual vegetables delivered may differ.
Description
Tindora (Ivy Gourd)
Tindora, also known as Ivy Gourd, Kovakkai, Dondakaya or Kundru, is a popular fresh vegetable widely used in Indian cuisine. It has a mild flavour and a pleasantly firm texture that works especially well in stir-fries, curries and traditional vegetable dishes.
Tindora can be sliced into rounds or lengthwise and cooked with onions, tomatoes, lentils, coconut and aromatic Indian spices. It is particularly popular in South Indian-style poriyal and fry recipes.
Product: Fresh Tindora / Ivy Gourd
Other Names: Kovakkai • Dondakaya • Kundru
Product Type: Fresh Vegetable5
Additional information
| Weight | 500 kg |
|---|
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